| I just had the most amazing breakfast: French toast made with thick bread and cinnamon, a bunch of bite-size, really sweet strawberries (Japanese strawberries are much sweeter than the American variety), and a really good powder-cappuccino mix. I think the best part of the breakfast was that I ate it at 10:30AM. I guess that makes it more of a brunch. Anywho, it was a nice feeling to be starting my day AFTER the sun had risen. |
Name: Ruthie
No school today?